Masamoto AT Gyuto Chef Knife

This versatile chef's knife uses high-carbon molybdenum vanadium steel to deliver long-lasting sharpness that stands up to daily kitchen tasks. Its full-tang, triple-riveted pakkawood handle is contoured for comfort, ensuring a secure grip whether you are rocking through herbs or slicing meats. It balances the robust performance of a professional tool with a rust-resistant design that makes it a practical, reliable workhorse for any home cook.